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Featured on Village Voice

Should you find yourself schvitzing in Koreatown, pop into Dons Bogam BBQ for a bowl of icy-cold naengmyeon. Slicks of

Featured on Gayot

“Modern and traditional merge with stylish effect at this Korean restaurant and wine bar.”

Dons Bogam Restaurant Review: Somewhat set

Featured on ZAGAT

This 24-hour Murray Hill Korean’s staples such as bibimbop and “cook-it-yourself” BBQ are “delicious” but hardly novel; it really stands

Featured on Time Out New York

Summer is fading away, but you can fire up the grill anytime—24 hours a day, year-round—at Dons Bogam BBQ &

Michelin Guide Recommended 2016

At Dons Bogam, The food is fantastic and service indulgent. So, reserve ahead as every seat is filled – from

About Dons Bogam

Dons Bogam blends the exquisite tastes of authentic Korean cuisine with a modern and intimately chic atmosphere that’s both fun

Meet Our Chef at Dons

Born in Korea on January 15, 1957, Chef Woo Kim realized his passion for cooking early on in his twenties